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German Currywurst
Submitted by: Jen Tune
Makes 4 servings
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready in: 30 Minutes
Average Rating:
*****
1 Rating
0 Reviews
" Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and
simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe. "
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Ingredients
Fleischmann's®
Save 75¢
Fleischmann's®
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3 (15 ounce) cans tomato sauce
1/2 pound kielbasa
2 tablespoons chili sauce
1/2 teaspoon onion salt
1 tablespoon white sugar
1 teaspoon ground black pepper
1 pinch paprika
1 pinch curry powder
Directions
1
Preheat oven to Broil/Grill.
2
Pour tomato sauce into a large saucepan, then stir in the chili sauce,
onion salt, sugar and pepper. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. Simmer another 5 minutes.
3
Meanwhile, broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.
4
Pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve.
Makes 4 servings
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Nutrition at a glance
Servings Per Recipe: 4
amount
per serving
Calories
295
Protein
12g
Total Fat
16g
Sodium
2858mg
Cholesterol
38mg
Carbohydrates
30g
Fiber
5g
View > Detailed Nutrition
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